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Quantitative Café

Quantitative Café

Exploring Coffee Through Measurement

Month: March 2022

An Analytic Solution for Extraction

In a previous post, we looked at a numerical solution to a model of expresso extraction described by Moroney et al. in their 2019 paper. In this post, I’ll to look at an analytic solution for a simplified version of that model. You may be asking why we would want an analytic solution. Or you… Continue reading An Analytic Solution for Extraction

Published March 13, 2022
Categorized as Uncategorized

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Recent Posts

  • Estimating TDS from Refractive Index
  • Validating the DiFluid R2 Extract
  • Calibrating a Cheap Refractometer
  • Introducing Salamibot
  • An Analytic Solution for Extraction

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